Ahad hari tu utk dinner kami x tau nak makan ape sbb smp rumah pun dh petang..Kepenatan mncari barang goodie bag utk che mek.. Makanya terhasillah menu ini.. Aku masak sesimple yg mungkin..haha
Kuey Teow Kungfu - Seafood
Masak cincai2 je janji kenyang..haha..
Meh aku share menu simple nih..
Bahan A :
1. Kuey Teow - 2 jemput / genggam
2. 1 biji telur gred - A
Bahan B : (Kuah)
1. 2 sudu tepung jagung
2. 1 biji telur gred A (optional )
3. Bunga Kobis
4. Carrot
5. Udang
6. Sotong
7. Garam
8 Cukup Rasa
Cara masak Bahan A :
-- > Basuh kuey teow dgn air panas.
-- >Pecahkan telur ke dalam mangkuk yg berisi kuey teow & tabur garam sikit then kacau.
-- > Panaskan minyak - byk sikit biar garing
-- > Goreng adunan.
-- > Angkat kuey teow letak dlm pinggan.
Cara Masak Bahan B :
-- > Panaskan minyak sikit.
-- > Goreng sayur (ikut suka nak masukkn sayur apa)
-- > Masukkn udang & sotong.
-- > Masukkan air panas (Cepat sikit mendidih..kiki)
-- > Masukkan bancuhan 2 sudu tepung jagung.. ( Nak pekat lagi ikut suka tambah )
-- > Masukkn garam dan cukup rasa..
Siap
Senang aje kan??huhu
Paling sedap makan time panas2..huhu
Selamat mencuba...
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