RESEPI : AYAM MASAK SAMBAL HIJAU

     ,  6 comments
As Salam

Dah lama teringin nak masak menu ni sendiri..Tapi asyik la tak terbuat sebab ASYIKKKKK lupa nk beli cili hijau yg besar...Makanya hari tu rase teringin sgt..So terus pegi beli bahan mase lunch time...

Cara masak same je mcm masak terung sambal..Bezanya cuma warna cili & main course...Huhu

BAHAN-BAHAN :

  1. Ayam - 1/2 ekor 
  2. Cili Besar Hijau - 20 Biji - dipotong & dibuang biji kalau rajin...
  3. Cili padi - 5 biji ( kalau nak pedas )
  4. Bawang besar - 1 biji potong 6.
  5. Belacan - Besar syiling 5 sen.
  6. Air - 2-3 cawan.
  7. Garam - 1 sudu kecil
  8. Gula - 1 sudu 
  9. Cukup rasa - 1 sudu
  10. Minyak memasak.


CARA MASAK :

1. Goreng ayam hingga garing sedikit & ketepikan.
2. Blender kasar bahan 2, 3, 4, 5 & 6.
3. Panaskan minyak dan tumis bahan blender...
4. Sambil tu masukkan siap2 gula & garam..
5. Tumis sampai pecah minyak dan rasa.
6. Dah nampak sambal pecah minyak, masukkn ayam yang dah goreng...Gaul hingga rasa..

SIAP!!!!

Senang aje kan?
Disebabkan meks dah kurang rajin nak buat byk jenis lauk, so meks potong kentang mcm potato wedges, lepas tu goreng..Lepas tu mase gaul ayam dalam sambal, meks terjunkn sekali kentang2 tu...Huhu..

Ok la tu kan?
Jadila buat tambah2 menu masakan...Huhu
Tambah skill masakan jgk ni tau...
Mujur la Hata ckp sedap...Kalo tak...Hahaha




End.

6 comments:

DISCLAIMER: All content provided on this "thisni3zahata.blogspot.my" blog is for informational purposes only. The owner of this blog makes no representations as to the accuracy or completeness of any information on this site or found by following any link on this site. The owner of thisni3zahata.blogspot.my will not be liable for any errors or omissions in this information nor for the availability of this information. The owner will not be liable for any losses, injuries, or damages from the display or use of this information. This terms and conditions is subject to change at anytime with or without notice.